Jean-Luc Pâtisserie

Sticky Ginger Tofu Buddha Bowl — Nourishing Amy

A vibrant and delicious buddha bowl recipe that is easy to make and perfect for healthy, vegan and gluten-free meal prep. A mixture of sticky ginger turmeric tofu cubes, fresh and cooked greens and a creamy golden tahini dressing. I love buddha bowls, in fact, they are my favourite way to eat. You can fit […]

 

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